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An extra added value is given to the courses by the fact that participants have backgrounds on a 50/50 basis in both the food machinery-manufacturing sector and in the food processing industry. This is also reflected in the backgrounds of the board members.
Members of the board are:
Jan Hak, President (president of the GMV) Huub Lelieveld, (Senior Technologist Microbiology & Preservation Unilever Research and former president of EHEDG)
Three days courses at intermediate level have been given by SVML in Dutch and English. For the programme of the latest course please click here.
Courses can also be given in other languages and outside The Netherlands.
For information on the course programme, please contact the course manager:
Dr. H. (Bert) Tournois TDI BV Agro Business Park 40 6708 PW Wageningen Telephone: +31 317 427880 E-mail: h.tournois@wxs.nl
For more information on the SVML, please contact the secretariat. |